香辣蟹

无我之我

<div id="spid34083954">材料与制法:螃蟹清理后斩件撒些生粉入油锅炸至变色捞出控油,姜拍碎,蒜片,五香粉少许,洋葱块,青葱,花椒粒,干辣椒,面酱,辣椒酱,芹菜段,花生,料酒,盐,糖,味精.热油锅下蒜,姜,爆香,再下花椒粒,干辣椒入锅炸出香味,后下面酱,辣椒酱,五香粉,洋葱,花生翻炒,回锅螃蟹再大火翻炒,料酒走边,下青葱,盐,糖,味精炒匀最后撒上芹菜段即可出菜<br/><img alt="Click here to open new window
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